This blog is a chronicle of my family's garden, and efforts to eat locally, sustainably, and well. My husband and I have a two year old daughter, and a baby on the way. The things I plant and grow this year will hopefully allow our family to eat well throughout the summer, and with preserving, well into the winter. Here is our journey.... Early spring, and the garden already has some green in it!

Onions are just beginning to get green tops Spinach

In a few weeks, we'll see potato plants!

Enough salad greens for a few salads a week for us

Peas are starting to climb the trellis!